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Alexandru Grumezescu
Alexandru Mihai Grumezescu
Alina Maria Holban
Charis M Galanakis
Deepak Kumar Verma
Fereidoon Shahidi
Fidel Toldra
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Showing 24 of Many Results in General
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Frontiers in Aquaculture Biotechnology (Paperback)
R
4,171
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Whiskypedia - A Gazetteer of Scotch Whisky (Paperback, Fully Updated Edition)
Charles Maclean
R
577
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Comprehensive Gut Microbiota (Hardcover)
R
45,472
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Comprehensive Foodomics (Hardcover)
R
56,868
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Innovative Food Processing Technologies - A Comprehensive Review (Hardcover)
R
41,352
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Encyclopedia of Food Chemistry (Hardcover)
R
40,203
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Analysis of Pesticide in Tea - Chromatography-Mass Spectrometry Methodology (Hardcover)
Guo-Fang Pang
R
5,788
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R
384
Enzymes in Food Biotechnology - Production, Applications, and Future Prospects (Paperback)
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R
6,760
R
6,376
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R
244
Postharvest Disinfection of Fruits and Vegetables (Paperback)
List Price
R
3,647
R
3,403
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Biological Emerging Risks in Foods, Volume 86 (Hardcover)
R
4,182
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R
424
Therapeutic, Probiotic, and Unconventional Foods (Paperback)
List Price
R
5,708
R
5,284
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R
424
Lipid Modification by Enzymes and Engineered Microbes (Paperback)
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R
5,670
R
5,246
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R
225
Unconventional Oilseeds and Oil Sources (Paperback)
Abdalbasit Adam Mariod Alnadif
,
Mohamed Elwathig Saeed Mirghani
,
Ismail Hassan Hussein
List Price
R
3,444
R
3,219
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Sweet Potato Processing Technology (Paperback)
Taihua Mu
,
Hongnan Sun
,
Miao Zhang
,
Cheng Wang
R
3,228
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R
225
Handbook of Grape Processing By-Products - Sustainable Solutions (Paperback)
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R
3,446
R
3,221
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Practical Handbook of Soybean Processing and Utilization (Paperback)
R
2,432
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Cocoa Butter and Related Compounds (Hardcover)
R
5,000
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Single Cell Oils - Microbial and Algal Oils (Paperback, 2nd New edition)
R
2,858
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Olive Oil - Chemistry and Technology (Hardcover, 2nd Revised edition)
Dimitrios Boskou
R
2,664
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Bleaching and Purifying Fats and Oils - Theory and Practice (Hardcover, 2nd Revised edition)
R
4,571
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A Complete Course in Canning and Related Processes - Volume 2: Microbiology, Packaging, HACCP and Ingredients (Hardcover, 14th edition)
R
4,397
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R
499
Handbook of Food Allergen Detection and Control (Hardcover, UK ed.)
List Price
R
6,657
R
6,158
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Improving the Safety and Quality of Nuts (Hardcover, New)
R
4,668
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Food Microstructures - Microscopy, Measurement and Modelling (Hardcover, New)
R
4,962
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