Japanese Cooking Made Simple - A Japanese Cookbook with Authentic Recipes for Ramen, Bento, Sushi & More (Hardcover)

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Product Details

General

Imprint

Salinas Press

Country of origin

United States

Release date

June 2014

Availability

Expected to ship within 10 - 15 working days

First published

June 2014

Authors

Dimensions

239 x 198 x 30mm (L x W x T)

Format

Hardcover - Sewn / Cloth over boards

Pages

282

ISBN-13

978-1-62315-466-0

Barcode

9781623154660

Categories

LSN

1-62315-466-9
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