From roasted squash panzanella to Israeli couscous paella to beer-braised short ribs, Anna Helm Baxter provides a creative selection of effortless dishes. Try the delicious Chorizo & Egg Hash for brunch, Coq au Vin for supper, and even whip up a batch of brownies for dessert. Featuring burgers, curries, risotto, pasta and pizza, you'll be amazed at how versatile your skillet can be.
Or split into 4x interest-free payments of 25% on orders over R50
Learn more
From roasted squash panzanella to Israeli couscous paella to beer-braised short ribs, Anna Helm Baxter provides a creative selection of effortless dishes. Try the delicious Chorizo & Egg Hash for brunch, Coq au Vin for supper, and even whip up a batch of brownies for dessert. Featuring burgers, curries, risotto, pasta and pizza, you'll be amazed at how versatile your skillet can be.
Imprint | Hardie Grant Books (UK) |
Country of origin | United Kingdom |
Release date | November 2018 |
Availability | Expected to ship within 5 - 10 working days |
First published | 2018 |
Authors | Anna Helm Baxter |
Dimensions | 260 x 195 x 18mm (L x W x T) |
Format | Paperback - With flaps |
Pages | 160 |
ISBN-13 | 978-1-78488-156-6 |
Barcode | 9781784881566 |
Categories | |
LSN | 1-78488-156-2 |