Modernist Pizza French Edition (French, Hardcover)
Nathan Myhrvold, Francisco MigoyaR15,696
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156960
@R1471pm x 12* 
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Product Details
General
Imprint | Cooking Lab |
Release date | June 2022 |
Availability | Expected to ship within 10 - 15 working days |
Authors | Nathan Myhrvold, Francisco Migoya |
Dimensions | 409 x 343 x 267mm (L x W x H) |
Format | Hardcover - Sewn / Cloth over boards |
Pages | 1708 |
ISBN-13 | 978-1-73438-617-2 |
Barcode | 9781734386172 |
Languages | value |
Categories | Books - All Books  Reference & InterdisciplinaryEncyclopaedias & reference worksReference worksGeneral |
LSN | 1-73438-617-7 |
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