The Keto Vegetarian - 84 Delicious Low-Carb Plant-Based, Egg & Dairy Recipes For A Ketogenic Diet (Nutrition Guide), 2nd Edition (Paperback, 2nd Vegan Vegetarian Keto ed.)


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Customer Reviews

Average Rating  (4 Customers)

Reviews

 it was so nice to see a vegetarian keto cookbook for once! The universe finally answered! Vegetarians not following the keto diet would also be impressed as the recipes are really tasty and not too complicated to make. This book gives us some really incredible options to have for every meal, from breakfast to dessert. Beautiful color pictures take you through the recipe and how it should look as a finished product. I've been waiting for a book like this for a while, and I'm so happy that we vegetarians have it in our options now!

We're new to vegetarian eating and many magazines and cookbooks didn't seem to have a lot that we would like. I started putting bookmarks in the pages of recipes we wanted to try and the end of the book looks like a broom, there are so many strips of paper hanging out. We've already tried several recipes that were SO TASTY and looking forward to trying more.

This is one of the most beautiful cookbooks I’ve seen! Beyond that, the recipes are versatile, easy, and honestly perfect for every day of the week - which is why I like it so much! I’m a vegetarian but my husband isn’t also he is a super picky eater and so is my toddler and they are loving everything we’ve made! it’s nice that nearly all of the recipes can easily be made vegetarian or with plant-based products.

I love cooking, it is a passion. This book is simple with amazing results. It's easy to follow recipes that don't take really good hours! I have cooked more of this book than any other.




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