What shall we eat? A manual for housekeepers. - Comprising a bill of fare for breakfast, dinner, and tea, for every day in the year. With an appendix, containing recipes for pickles and sauces (Paperback)
James B. Herndon, Joseph Dommers Vehling, J. W. EllisR557
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Product Details
General
Imprint | Hansebooks |
Release date | August 2019 |
Availability | Expected to ship within 10 - 15 working days |
Authors | James B. Herndon, Joseph Dommers Vehling, J. W. Ellis |
Dimensions | 210 x 148 x 9mm (L x W x T) |
Format | Paperback - Trade |
Pages | 146 |
ISBN-13 | 978-3-337-82349-8 |
Barcode | 9783337823498 |
Categories | |
LSN | 3-337-82349-1 |
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