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Imprint | Taylor & Francis |
Country of origin | United Kingdom |
Series | World Food Preservation Center Book Series |
Release date | November 2022 |
Availability | Expected to ship within 12 - 17 working days |
First published | 2021 |
Editors | Charles L. Wilson, Don M. Huber |
Dimensions | 254 x 178 x 24mm (L x W x T) |
Format | Paperback |
Pages | 268 |
ISBN-13 | 978-1-03-200282-8 |
Barcode | 9781032002828 |
Categories | |
LSN | 1-03-200282-4 |